Washington Hospitality Association Education Foundation Gene Vosberg Legacy Endowed Scholarship

Thanks to the Washington Restaurant Association Education Foundation.
Culinary Arts or Baking and Pastry Arts Program student with a minimum 2.5 GPA.
Preference given to a student who has completed and passed year one and two of the ProStart high school curriculum.
Based on consideration of financial need.
*Preference for those with Letter of Recommendation from current or past food service/hospitality employer.

CULINARY AND BEVERAGE ARTS